Engineering Hygienic Filtration for Consistent, High-Quality Dairy Processing

Dairy

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(403) 888-0062

info@nwfiltration.com

#100, 111 – 5 Ave SW Suite # 314Calgary, Alberta, Canada T2P 3Y6

Mon to Fri - 8:00am to 5:00pm Saturday, Sunday: Closed

Dairy Treatment and Filtration

Dairy manufacturing requires precise control of contamination, product consistency, and equipment reliability. From raw milk intake through processing, cleaning, and packaging, effective filtration is essential to maintaining product quality, protecting assets, and supporting efficient plant operations.

New World Filtration designs and supplies advanced filtration and separation systems engineered to manage particulates, fats, oils, microorganisms, and process contaminants commonly encountered in dairy production environments.

All solutions are engineered for cleanability, durability, and continuous operation in hygienic, washdown-intensive processing conditions.

Critical Applications We Support

Targeted filtration and separation solutions across dairy processing operations:

  • Process Water & Utility Systems - Filtration for incoming water, process water, and utility systems supporting dairy processing and cleaning operations.
  • Milk & Liquid Dairy Processing - Filtration solutions supporting the processing of milk, cream, whey, and liquid dairy products by protecting downstream equipment and improving process stability.
  • Ingredient & Additive Filtration - Filtration of sugars, stabilizers, cultures, and additives to prevent contamination and maintain consistent formulation quality.
  • CIP (Clean-in-Place) & Hygiene Systems - Filtration for CIP water and cleaning solutions to maintain hygiene standards and protect processing equipment.
  • Compressed Air & Gas Filtration - Clean, dry air and gas filtration for pneumatic systems, packaging operations, and product-contact applications.
  • Packaging & Filling Operations - Filtration for support systems that protect fillers, conveyors, and packaging equipment from contamination and operational disruptions.


Specialized Filtration Services for Dairy Processing

New World Filtration provides application-specific filtration and separation services tailored to the unique operational requirements of dairy facilities:

  • Process Water & Utility Filtration - Engineered systems for consistent contaminant control in water and utility services supporting dairy operations.
  • Product Clarification & Equipment Protection - Filtration solutions designed to remove particulates and protect heat exchangers, pumps, valves, and separators.
  • CIP & Washdown System Filtration - Filtration for cleaning solutions and rinse water to support hygiene programs and extend equipment life.
  • Lube-Oil & Hydraulic Filtration - Fine filtration for non-product-contact systems to protect rotating equipment, conveyors, and packaging machinery.
  • Compressed Air & Gas Conditioning - Filtration and separation solutions ensuring air and gas quality suitable for hygienic processing environments.


Operational & Performance Benefits

Delivering measurable value across dairy processing facilities:

  • Consistent product quality and process stability
  • Improved hygiene and contamination control
  • Protection of critical processing and packaging equipment
  • Reduced downtime and maintenance requirements
  • Improved efficiency of CIP and utility systems
  • Reliable operation in high-throughput, continuous processing environments


Processes involved in water treatment are:

  • Reverse Osmosis
  • Ultrafiltration
  • Conventional water treatment
Wastewater from dairy plants can be treated using:

  • Ultrafiltration
  • Membrane Bio-Reactors
NW Filtration has products that can concentrate caseins upto 10% which improves the yield of cheese.
Microfiltration is used for removing bacteria from used brine streams so that you can reuse the brine solution.
Koch SelRO membranes are used to recover spent caustics upto 90%. Lowering spending on caustics reduces energy consumption.
We have filtration setups that purify milk from contaminants that are introduced during transportation of milk.
Filtration of air and gas is also necessary on dairy plants.
Some equipment is sensitive to solid contaminants. It can be protected using filters that don’t allow solids to enter water pipes.

Dairy treatment and filtration also includes whey defatting, milk concentration and milk fractionation etc. NW Filtration helps you overcome all the challenges that you face regarding purification of dairy products.